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White Wines
House Wines
Terranoble Chardonnay Chile 11.45
Glass 175ml ~ 2.95 250ml ~ 3.95
Pinot Grigio Nagyrede Hungary 12.45
Glass 175ml ~ 3.25 250ml ~ 4.25
Terranoble Sauvignon Blanc Chile 12.45
Glass 175ml ~ 3.25 250ml ~ 4.2
Italy
1) Pinot Grigio 2005 Montalbano Organic 17.95
Very clean, with ripe apricot and peach fruit and a crisp finish;
perfect as an aperitif or accompaniment to fresh fish.
Germany
2) Kreuznacher Kronenberg Riesling 2005 14.95
Typical fresh off- dry wine from the Nahe in Germany. Medium with
a hint of slatiness. Excellent aperitif.
South Africa
3) Chenin Blanc 2007 Millberg Cellars 14.95
Very clean, fresh and fruity wine with bags of zesty flavour and
good finish. Not too dry.
4) Riesling 2007 Paul Cluver, Elgin 18.95
Lovely fresh well balanced style; not too acidic but finishing long
and full. Classy and delicious
Spain
5) Rioja Blanco 2005 Marques de Caceres 16.00
Dry with a good dollop of ripe fruit and some zippy acidity.
New Zealand
6) Siefried Old Coach Road 2006 Sauvignon Blanc 16.90
Clean full flavoured grassy gooseberry sauvignon, excellent. Perfect
with seafood.
7) Tohu 2006 Sauvignon Blanc, Marlborough. 21.50
Ripe, very clean with tropical notes and a crisp finish. Classy
sauvignon from this Maori-run vineyard.
Australia
8) Murphy’s Chardonnay 2006 Trentham Estate 16.95
Those who claim not to like chardonnay should try this peachy, elegant
well balanced example from wizard winemaker Anthony Murphy.
9) Hollick Sauvignon Blanc Semillon 2006 21.50
Classy French style sauvignon, clean fresh and delicious. This would
be perfect with sea fish.
France
10) Pouilly Fumé Les Griottes 2005 Domaine Bailly 21.75
Well balanced and dry with good sauvignon definition. Elegant and
fresh.
11) Chablis 2005 Domaine Naulin. 21.50
Flinty and crisp with good balancing fruit. This wine is from one
of the
best small growers in the region.
12) Sancerre 2005 Les Roches, Vacheron 29.95
Top class steely well flavoured wine with complexity and length.
Made for fish dishes.
13) Pouilly Fuissé 2006 Les Caves de Crus Blancs 27.00
Full flavoured and complex with crisp fruit and good length. Would
go well with light meat or fish dishes.
Red Wines
House Wines
The Abbey Australian Cabernet Shiraz 11.45
Glass 175ml ~ 2.95 250ml ~ 3.95
Terranoble Merlot Chile 12.45
Glass 175ml ~ 3.25 250ml ~ 4.25
Chile
14) Touchstone 2005 Merlot, Organic 17.95
Ripe, sweet merlot fruit, full- bodied with good length and finish.
15) Pinot Noir Poco Mas 2006 Reserva Casablanca 16.95
Medium bodied, ripe soft classic Pinot style. Elegant and long on
the finish. Perfect with beef dishes.
Australia
16) Murphy’s Shiraz 2005 Trentham Estate 16.95
Full flavoured, soft and smooth with a good dollop of ripe fruit.
17) Hollick 2003 Cab Sauvignon, Coonawarra 25.50
Complex yet elegant Cabernet with cedar, fig and black fruit flavours.
Spain
18) Anares 2001 Reserva Rioja 20.55
The well established house of Olarra in Logrono makes serious traditional
Rioja in the classic style, with ripe fruit and complexity on the
finish.
Italy
19) Rosso del Salento 2005 Barocco 15.50
Ripe and medium bodied with a complex dry finish and smoky quite
earthy character.
20) Chianti Classico 2004 Arcipresso 21.50
Spicy yet fruity with a long finish. Complex and delicious. Classic
Chianti from Conte Capponi.
21) Barolo 2003 Boroli 45.00
Complex, full-flavoured and long. This great wine would be perfect
with rich meat dishes.
South Africa
22) Good Hope Winery 2006 Pinotage, Stellenbosch 16.95
Free run juice gives this balance and freshness. Smooth and easy
drinking.
23) Simonsig 2005 Cabernet Shiraz, Stellenbosch 16.25
Lovely blend of ripe fruit and spice flavours. Complex. Perfect
with game or other rich meat dishes.
Argentina
24) Bodegas Weinert 2004 Carrascal Merlot Malbec 18.90
Superbly smooth with well balanced levels of fruit, oak and tannin.
A delicious first-class drink.
France
25) Côtes du Rhône Villages 2003 Laudun 16.60
Full-flavoured wine with good body and length, rounded and soft
26) Morgon 2005 Domaine Jenny, Côte de Py 22.50
Ripe, sweet gamay fruit with hints of cherry and redcurrant.
27) Nuits St Georges “Aux Crots” 2001 Gachot Monot 45.50
This superb wine from Damien Gachot has ripeness and complexity.
Perfect with beef.
28) Les Fiefs de Lagrange 2003 St Julien, Bordeaux 35.00
Rich, elegant full flavoured wine from Chateau Lagrange.
Sparkling Wine & Champagne
30) Sacred Hill Brut, Australia 15.50
Soft, easy drinking fizz. Perfect for parties
31) Champagne Blanche Lepage Brut 28.50
Clean, well made sparkler with good mousse and toasty bouquet.
Great party fizz when only the real thing will do.
32) Cuvée de Redempteur 1997 Claude Dubois 39.50
Clean, toasty, full flavoured and dry, delicious!
33) Veuve Cliquot Ponsardin Brut 50.50
The classic champagne for a celebration!
Rosé Wines
House Wines
Pinot Grigio Blush, Nagyrede, Hungary 12.45
29) Millberg 2006 Cabernet Rosé , South Africa 14.75
Dry with ripe juicy fruit, very quaffable.
Perfect on a hot summer’s eve
Dessert Wine
34) Hollick ‘the Nectar’ Botrytis Riesling Coonawarra
(37.5cl bottle) 19.00
35) Hollick ‘the Nectar’ by the Glass 6.50
Wonderfully aromatic
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